Recipe For Pulled Pork
Important Tips to Make Recipe For Pulled Por
You will enjoy munching on this amazing Recipe For Pulled Pork that you can have for snacks. Simply have it as filling for any bread, top it with a slice of cheese and some lettuce. You can also have the dish for lunch or dinner. You will delight in the taste of pork served with hot steamed brown or white rice. Here is an excellent recipe for pulled pork that you will find quite easy to make. You need a crockpot for this recipe and a few herbs and seasonings. The dish is worth the wait because you will savor the fabulous aroma once the pork is cooked.
During a cool day, this recipe for pulled pork is perfect! You can get the smoky flavors of the barbeque inside your house with this smoky pulled pork recipe without even stepping outside. The secret is in the ingredients. You can still take these basic flavors and create a delicious BBQ recipe for the summer though!
Pulled Pork with Mango and Bourbon Sauce
Pulled Pork with Mango and Bourbon Sauce
Delight on the scrumptious taste of this pork recipe with a rich and tasty mango and bourbon sauce. Prep time takes about 15 minutes and cook on low in a crockpot for 6 hours.
Recipe for Pulled Pork – Ingredients
* 2 pieces of large mangoes
* 1 piece of pork roast (shoulder part)
* 2 tablespoons of ground black pepper
* 1 teaspoon of salt
* 1 teaspoon of chipotle powder
* 1/4 cup of balsamic vinegar
* 2 cups of water
* 2 teaspoons of honey
* A jigger of Bourbon whiskey
* 12 oz. bottle of barbecue sauce
Cooking Procedure:
* 1 piece of pork roast (shoulder part)
* 2 tablespoons of ground black pepper
* 1 teaspoon of salt
* 1 teaspoon of chipotle powder
* 1/4 cup of balsamic vinegar
* 2 cups of water
* 2 teaspoons of honey
* A jigger of Bourbon whiskey
* 12 oz. bottle of barbecue sauce
Cooking Procedure:
Place the mangoes in a bowl and peel them. Remove the pits and place these inside the crockpot. Then, chop the mangoes and set aside. Then, drop in the pork into the pot. Add some salt, chipotle powder and pepper. Pour vinegar and water. Cover the pot and cook for 6 hours on low setting. While waiting for the pork to cook, use a blender to process the mangoes until the texture becomes thick. Pour the pureed mangoes into a medium saucepan. Pour in the whiskey and the honey, and sprinkle some chipotle powder. Stir for a while and allow the mixture to simmer. After cooking the pork, shred it by using forks. Pour the mango mixture and coat the shredded pork with it. You can serve the dish as filling for hamburger buns or as topping for rice.
Now it's time for that low and slow rule. Before cooking your Recipe For Pulled Pork, you must first prepare your wood. Soak the wood chips in cold water for about fifteen minutes, and place them in an aluminum tray.
